Food science -A mouth watering menu of experiments to stir the taste buds of your young chemist.
Flavor, Aroma, Essence, Taste!
The smell of warm yeast bread
and some freshly made butter.
🎵 These are a few of my favorite things. 🎵
Scream for Ice cream!
It's more fun to learn about freezing point depression while eating delicious ice cream.
Mouthwatering Metamorphic Rocks!
Chocolates, sour worms, bubble gum, and marshmallows! What's not to love about the Chemistry of Food?